Dried fruit

Dried and cooked chestnuts, and chestnut flour

Soft and hard dried chestnuts, castagne del prete, steamed chestnuts, also organic, and chestnut flour, bulk and packed for the stall, the shelf and pastry.

  • Dried
  • Del prete
  • Steamed
  • Organic
  • Flour

OriginDepending on the item

Dried chestnuts come soft, ready to eat, or hard, to cook in soups and desserts. Castagne del prete, smoked and rehydrated, are an autumn classic, in Extra and Fioroni selections.

Steamed chestnuts, peeled and ready to use, are also available organic. Sweet, fragrant chestnut flour is the ingredient of castagnaccio, traditional desserts and fresh pasta.

A seasonal line peaking between October and Christmas: we plan arrivals and formats with you.

Health Chestnuts are rich in complex carbohydrates and fibre and are naturally gluten-free.

Dried chestnuts, peeled and in their skin
Dried chestnuts, peeled and in their skin

Availability, origins and sizes change during the season: ask us for an updated offer.

Who it is for

  • Wholesale markets
  • Retail chains
  • Industry
  • Export

Items on our price list

Dried chestnuts 4

ItemFormats and packing
Soft dried chestnutsbag 200 g (12 pieces per carton) · bag 5 kg
Hard dried chestnutsbag 200 g (12 pieces per carton) · bag 5 kg
Castagne del prete, Extrabag 400 g · bag 5 kg
Castagne del prete, Fioronibag 400 g · bag 5 kg

Cooked chestnuts and flour 3

ItemFormats and packing
Steamed chestnuts «Delì»bag 100 g (20 pieces per carton)
Organic steamed chestnuts «Allesse»bag 100 g (20 pieces per carton)
Chestnut flourbag 400 g (12 pieces per carton) · bag 5 kg

Formats and packing may change with the season. Prices and availability on request.

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