Walnuts, hazelnuts and prunes
Agen prunes
Agen PGI prunes from south-west France: soft, fleshy fruit with a thin, glossy skin and a sweet flavour with a slightly tart note. Pitted or unpitted, conventional and organic, bulk or packed.
The Agen prune comes from the Ente plum, grown for centuries in the Garonne valley. After drying it is rehydrated: this is the step that gives it its distinctive softness, a tender, juicy flesh that is eaten as it is, with no soaking.
We supply it unpitted, more aromatic and the traditional choice for the stall, and pitted, convenient for the shelf, breakfast and industry. Both are also available organic.
For retail chains we offer the product packed under the producer's brand, ready for the shelf. For wholesalers, packers and industry there is the B2B product, bulk in cartons.
It is eaten as a snack, at breakfast, in pastry, with cheese and in savoury dishes: a product that sells all year round, peaking between autumn and the holidays.
Health Prunes are high in fibre: 100 g a day contributes to normal bowel function.
Availability, origins and sizes change during the season: ask us for an updated offer.
Who it is for
- Wholesale markets
- Retail chains
- Industry
- Export
Frequently asked questions
Why are Agen prunes so soft?
Because after drying they are rehydrated. The flesh stays tender and juicy and is eaten as it is, with no soaking.
Pitted or unpitted?
Unpitted prunes are more aromatic and are the traditional product for the stall. Pitted prunes are more convenient for the shelf, breakfast and industry. We supply both, also organic.
Do you have packed prunes for retail chains?
Yes, packed under the producer's brand and ready for the shelf. For wholesalers and industry we supply bulk product in cartons.
Origin
France
- PrunesFrance
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